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DUNCANNON
        SMOKEHOUSE





        Duncannon Smokehouse was established in 1974 and is a 2nd generation family run
        business, based on the South East coast of Ireland. Today, over forty years later, the son
        of the founder, Kai Ronan, continues this master smoker tradition to produce a 100%
        pure and natural, hand crafted, smoked seafood range with passion and care.

        Our organic range of Smoked Salmon is a high end premium product, which is now
        being shipped internationally and enjoyed by food lovers and gourmets all over the
        world.






















           Contact:           Lee Ronan
           Business Phone:    +353 51 421 364
           Email:             lee@duncannonfish.com
           Website:           www.duncannonsmokehouse.ie
           Address:           Wexford St, New Ross, Co. Wexford





        14  -  IRISH SMOKED SALMON PRODUCER PROFILES
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