Page 150 - Bord Bia - Irish Foodservice Directory 2024

In 2024, Nutritics acquired Good Food Talks, a solution that enables
operators to offer accessible menus to the visually impaired community,
supporting their Social and community commitments.

Relevant purchasing contact

Senior Director: Claire Chalmers
Tel: (01) 699 4302
Email: info@nutritics.com

Product mix

The Nutritics offering consists of three main components:
1. Supplier Portal:
Live information feed direct with Suppliers to enhance transparency,
accuracy and reliability of food information.
2. Back of House Recipe Development & Menu Management:
Recipe and allergen management, detailed cost analysis, waste and
environmental impact monitoring, nutrition calculation, automated food
labelling templates, menu engineering.
3. Menu Publishing:
Publish bespoke digital menus to any customer touchpoint, allow
customers to order based on menus in back of house system and print food
labels. Menu performance can be reviewed through an analytics dashboard
to see what customers are viewing and ignoring.

Opportunities for Irish food and drink suppliers

Nutritics is used by Irish food operators to review product information
and build their menu offer. These operators are in commercial and non-
commercial settings such as restaurants, caterers, hotels, pubs, retail,
manufacturing and healthcare.

Suppliers are encouraged to have their product information available
within the Nutritics system, not only to improve listing opportunities
with foodservice operators, but also to engage with additional Nutritics
customers across the healthcare, sports and education markets that
require product information for dietary analysis and meal planning
purposes.

Nutritics can also assist suppliers by supporting the development of
compliant food labels.

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