Page 44 - Bord Bia | Food Suppliers 2020
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WALSH’S BAKEHOUSE
Home of the Waterford Blaa
and Traditional Bakery Range
Company Profile:
Walsh’s Bakehouse is a family owned third-generation bakery, baking the
Waterford Blaa since 1921. Passionate bakers and particularly proud of the
EU awarded PGI designation for the Blaa in 2013, Walsh’s Bakehouse also
supply a range of retail and foodservice customers with both fresh and
fully baked, blast frozen bakery.
Foodservice Product Range:
The Waterford Blaa – soft white roll dusted with flour. Available in small,
medium and large sizes. Brioche buns and sliders. Ciabattas; floury
baguettes; multi-seed baps and a range of frozen scone pucks (cook and
serve format).
COVID Ready Initiative:
Walsh’s range of fully cooked, blast frozen bakery products ensures
minimum waste and delivers maximum flavour. Their frozen scone
pucks offer an ideal solution to cater for labour shortages across the
foodservice market and their range of brioche buns and blaas are perfect
accompaniments for all burger outlets.
Dermot Walsh +353 87 264 5014
dermot@walshsbakehouse.ie
www.walshsbakehouse.ie
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