Page 27 - Bord Bia | Brussels Expo 2018

COMPANY SIZE ACCREDITATIONS
Between €10m and €30m • Naturland
• Bio Suisse
PRODUCT RANGE
Fresh and Frozen Irish Organic Salmon • EU Regulation (EC) No 834/2007 &
(EC) No 889/2008
(Salmo salar) available in whole and
value-added • BRC Certification
• HACCP
KEY PRODUCTS • Origin Green
Fresh Irish Organic salmon (Salmo salar) AWARDS
whole and fillets
• Finalist Green Food Producer 2013
DOMESTIC/EXPORT SPLIT • Best Organic Fresh Seafood Product
2012
94% Export
BRAND/PRIVATE SPLIT SPECIALISTS IN
Fresh Irish Organic Salmon
98% Brand

KEY PRODUCTS
Fresh Irish Organic salmon, whole and
fillets.

USPs
• 100% Irish owned by its producers
• Artisan farmers, the farmers are the
owner/managers of their own farms
• Irish organic salmon perceived
globally as the best organic seafood
product
• Fish farmed strictly to high eco-
friendly guidelines
• All salmon produced and sold as
organic, adhering to European, Bio
Suisse, and Naturland certification
• Full traceability from egg to plate,
quality assured
• Long established and very reputable
company

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