Page 83 - Bord Bia - Irish Foodservice Directory 2024

Relevant purchasing contact

Purchasing Manager: Noel Grimes
Email: noel@wbg.ie
Tel: 01 890 8350
Email is the preferred method of contact

Product mix

The Wright Group caters for all eating occasions (outlet specific): Breakfast,
Lunch, Snacks, All Day Dining, Dinner:

Marqette Food Court Terminal 1, Dublin Airport:
Multi award-winning food hall, produces quality fresh food to be enjoyed in
the 400- seater dining area or taken away.

Marqette Café Terminal 1 Arrivals, Dublin Airport:
Produces gourmet sandwiches, freshly baked pastries and cakes and a
selection of tea & coffee along with a variety of minerals.

Wrights Findlater, Howth:
This venue is based over 3 floors and offers a cosy bar on the ground floor, a
modern restaurant on the first floor and a private function room in the Sky
Bar.

The Angler’s Rest, Castleknock:
Fine dining offering quality fresh seafood and steaks.

The Bloody Stream, Howth:
Famous for quality fresh seafood & traditional Irish pub.

Hogs and Heifers, Swords and Liffey Valley:
Serving burgers in town made in-house fresh daily along with other good
mood food menu items. Enjoy with a choice of beers, cocktails and
homemade shakes.

Wrights Café / Bar, Swords:
Late night bar & live entertainment venue, with gastro pub menu served
daily 12-9pm.
The Foodhall at UCD Village:
Opened in 2022, the foodhall features 5 unique food pods and Mikeys diner
along with a bar. Dishes and menu items took inspiration from around
the globe which brings a fresh and innovative approach to the foodhall.
Adjoining the foodhall is Wrights Centra. The Foodhall is available for
corporate events and private hire.

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