Page 23 - Bord Bia | Brussels Expo 2017

COMPANY SIZE
Over €30m

PRODUCT RANGE
• Mackerel (Scomber scombrus) Whole
round, headed and gutted, gutted,
handcut fillets, flaps. < 200 g, 200
- 400 g, 300 - 500g, 400 - 600 g,
>600 g.
• Horse mackerel (Trachurus
trachurus) Whole round - Small,
Medium, and Large size
• Blue whiting (Micromesistius
poutassou) Ocean run produced as
whole round.
• Herring (Clupea harengus) 120 - 200
g flaps, fillets, and whole round.
• Sprat (Sprattus sprattus) Whole
round, 40 - 60 pieces/kg

DOMESTIC/EXPORT SPLIT
100% export
BRAND/PRIVATE SPLIT
100% branded
ACCREDITATIONS
• HACCP
• MSC Certification
• Origin Green

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