Page 23 - Bord Bia | Irish Salmon Producers 2018

SPECIALISTS IN USPS
Smoked Salmon • Ability to adapt product to each
target market
COMPANY SIZE
Between €1m and €3.5m AWARDS
• Great Taste Awards
PRODUCT RANGE 2012 and 2014
• 100grm Cold Smoked Salmon • Blas na hEireann Awards
• 200grm Cold Smoked Salmon • 2011 and 2014
• 900grm – 1.1kg Cold Smoked Salmon • Green Business of the year
• 2 x 100grm Hot Smoked Salmon Darns Green Awards - 2016
• 2 x 100grm Cold Smoked Salmon • Sustainability Award
Darns Bord Bia Awards - 2015

DOMESTIC/EXPORT SPLIT ACCREDITATIONS
5% Domestic / 95% Export • HACCP
• Bio Suisse
BRAND/PRIVATE SPLIT • EU Organic Standard
Brand 5% / Private 95% • Origin Green
RECENT NPD LAUNCHES
• Hot Smoked Trout with Greek Passion
Glaze
• Smoked Salmon With Sundried
Tomato And Chilli Butter

IRISH SMOKED SALMON PRODUCER PROFILES - 23