Page 27 - Bord Bia | Irish Salmon Producers 2018
P. 27

SPECIALISTS IN                      BRAND/PRIVATE SPLIT
        Smoked Seafood Products and Gluten   90% Brand / 10% Private
        Free Products
                                            USPS
        COMPANY SIZE                        We smoke all our salmon in house using
        Between €1m and €3.5m               traditional methods.  Our Smoked Salmon
                                            and Haddock is Kosher. All our range is
        PRODUCT RANGE                       gluten free
        Oak Smoked Salmon, Smoked Haddock
        with Chilli and Chive, Smoked Trout, Sea-  ACCREDITATIONS
        food Sausages and a range of Gluten Free   •   Origin Green
        Breaded Fish Fillets                •   BRC

        KEY CUSTOMERS                       AWARDS
        Retailers, Restaurants and Hotels   •   BIM Innovation Awards 2016
                                            •   Blas na hEireann 2016
        DOMESTIC/EXPORT SPLIT               •   Free From Awards 2016
        100% Domestic                       •   Irish Quality Food Awards 2015

































                                          IRISH SMOKED SALMON PRODUCER PROFILES - 27
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