Page 64 - Bord Bia - Irish Foodservice Directory 2024
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The head of the relevant product category influences decision and it is they
who agree the terms and place the orders.
Frequency is product dependent although all outlets are open 7 days per
week and deliveries must be made before 9am in the morning.
There is a preference for minimal packaging/ sustainable/ ethically sourced.
Distribution providers
Details of distributors can be requested from relevant Category Managers
above.
Advice to new suppliers
Approach each buyer by email.
Quality, pricing, provenance and sustainability are equally important.
Other Information
Chilled and frozen facilities are available, although there is greater growth
in fresh and chilled food.
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